Fotos Gratis De Russianbare

Stelline

Needed:

• 00
• 200gr flour 125gr sugar 100gr butter
• 1 egg zest of one lemon
• the juice of half a lemon
• few drops of lemon flavor
• salt

Mix the flour, sugar, softened butter into small pieces, egg, lemon zest, juice and a few drops of lemon flavor, then a pinch of salt. Mix quickly to form a ball and place in refrigerator with plastic wrap for 30 minutes. Roll out the dough and shape with the appropriate tins, bake in preheated oven at 180 degrees for 20 minutes. I I then covered them with lemon glaze that I made by mixing icing sugar in a little water (the mixture should be hard) and adding the last few drops of lemon.